Cumulus Vineyard Rolling Cabernet Merlot chateau-raymond-lafon Fermented using wild yeast and
Description
Fermented using wild yeast and 80% whole bunches included
There is an olfactory impact due to the richness of harmonious expressions (dry fruits
Maturation occurs in barrels (30% are new) for 12 months
vintage after vintage
and acid that lets you need another glass
Cumulus Vineyard Rolling Cabernet Merlot chateau-raymond-lafon Fermented using wild yeast andIt has deep Red with Purple edges. Red & Black Berry fruits lift from the glass including Blackcurrent and Cherry. Juicy fruit weight fills out the mid palate subtle integrated oak and firm but ripe tannins giving the palate length.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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