US$ 140.00
Please allow two days for this product to be ordered
The young age of the lamb means it has a sweet and delicate flavour
this steak is prized for its fine grain
The ox tail is marbled with fat and sinew which becomes soft and gelatinous when it breaks down during the cooking process
We have done all the hard work for you by marinating the chicken in our house blend chicken rub of herbs and spices
MB9+ Wagyu Denver Steak $119.99/KG Thanksgiving Turkey Please allow two days forAPPROX 500 700g Cut from the chuck, the Denver steak is one of the best kept secrets in the Wagyu world as it is tender, richly marbled, and packed with flavour. With MB9+ marbling, this cut delivers that signature buttery Wagyu texture usually reserved for premium cuts, at a more accessible price point. Best cooked hot and fast to medium rare, letting the marbling render and melt through the meat. Rest well, then slice against the grain for a steak
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