The SA Food & Wine Experience: 24 April 2024 Chardonnay Pinot Noir the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 5 February 2020

ingredients and wine that make out part of South Africa’s rich culinary tradition

the Leopard’s Leap South African Table presents guests with the opportunity on 05 August 2021

with Chef Pieter de Jager preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 22 January 2020

The SA Food & Wine Experience: 24 April 2024 Chardonnay Pinot Noir the Leopard’s Leap South AfricanExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical