Portland Syrups - Hazelnut Gluten Free Lemon curd

Lemon curd

the Negroni

Inspired by Antoine Peychaud’s iconic 19th-century recipe from New Orleans

including gentian and rhodiola

elevated with a hint of apricot and light smoke

Portland Syrups - Hazelnut Gluten Free Lemon curdSay goodbye to overpriced hazelnut lattes (and those long lines)! With 24 servings per bottle, our Hazelnut Syrup turns your kitchen into a caf, one splash at a time. Sweetened with organic cane sugar, its deliciously smooth, nutty, and ready to help you create hazelnut coffees, lattes, and cold foams that would impress even the pickiest of coffee snobs. At a fraction of the price, youll be rich in flavor and savingsso go on, keep pouring.