Aylesbury Estate - QO5 Tempranillo 750ml COL-MidSour24 mulled mandarin
Description
mulled mandarin
kettle corn
Region: Piemont
"Teaming up with our mates at Yakima Chief Hops
fabulously brambly red berry wine with wonderful florals
Aylesbury Estate - QO5 Tempranillo 750ml COL-MidSour24 mulled mandarin"COLOUR Vibrant purple. NOSE Lifted aromas of dark cherries and plums, with a hint of baking spices. PALATE Juicy flavours of ripe dark cherries, strawberries and red plums dominate the palate. WINEMAKING Fermented in open fermenters for five days before being pressed to tank. Malolactic fermentation was completed in tank prior to maturation in seasoned oak." Aylesbury Estate Style Variety: Tempranillo (89. 1%), Shiraz (10. 9%) Region: Ferguson
Exchange/Return Notes
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