Sourdough Bread Basics Cultures + Ingredients is recommended for up to

is recommended for up to two years

With prep-ahead recipes and field-tested advice

use an up-and-down motion to chop larger

Black Cherry Tomato

Essential tool for anyone canning fresh produce from their garden or local farmers market

Sourdough Bread Basics Cultures + Ingredients is recommended for up toReady to start baking sourdough at home? In this hands on workshop, Tawnya Deeths of The Peaceful Acre Baker will guide you through the essential techniques for creating beautiful, flavorful sourdough bread in your own kitchen. Whether you're brand new to sourdough or looking to build confidence in your process, you'll learn the foundations of mixing, fermenting, shaping, and baking naturally leavened bread. Along the way, we'll demystify starter