2017 Culinaria Grand Vin 2019 the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 28 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 27 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 6 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 17 August 2019

This refreshing wine with its herbaceous notes will pair well with fresh salads containing asparagus

2017 Culinaria Grand Vin 2019 the Leopard’s Leap South AfricanGrand Vin is a Bordeaux style blend with complex layers. Aromas of vibrant red fruit, black currant and blueberry, perfectly integrated with subtle oak spices and a hint of dark chocolate in the after taste. The ripe tannins ensure a firm, elegant structure. A sincere wine that will complement well prepared red meat dishes.