US$ 29.99
dank des sehr harten pulvermetallurgischen Stahl von Takefu
Model: GS-40
Intended use: The Bunka knife is ideal for cutting fish
the knife block also makes a good impression as a design element
Modell: 4000FC
Miyabi 4000FC Gyutoh, japanisches Kochmesser, 20cm DM-0720 dank des sehr harten pulvermetallurgischenModel: 4000FC Blade type: Gyutoh, Japanese chef's knife V edge Blade length: 20cm Blade material: , 61 HRC, MC61 steel, forged Handle material: Pakka wood, octagonal Intended use: The Gyutoh is suitable for cutting fish, vegetables and meat.
US$ 29.99
US$ 24.99
US$ 29.99
US$ 29.99