BIO Sekt Brut Flaschengärung Eisenberg The carp fillet pieces are

The carp fillet pieces are embedded in tomato sauce and present themselves as a tasty treat

for marinating cream and feta cheese and for refining spreads

more elegant

basil and thyme

Typical plumy and delicate cinnamon note

BIO Sekt Brut Flaschengärung Eisenberg The carp fillet pieces areOrganic winery with 2 Falstaff stars. Cuve from Grner Veltliner & Riesling with some Pinot Noir. The grapes were harvested by hand. Classic bottle fermentation takes place. Fine herbal spice in the scent, on the palate an exciting interplay of lime, stone fruit and green apple. Fine perlage, long lasting. Recommended as an aperitif as well as with Austrian cuisine. Ideal drinking temperature: 8 10C. Alcohol 12. 5% vol., brut.