La Aurora – Peru – Fully Washed Glas Stylish French press for making
Description
Stylish French press for making tea in the usual Hario quality
Der praktische Patentverschluss ist aus Silikon und verschließt den Jug
Jedes Nach-Unten-Drücken von Kaffee ist Tamping - und das soll in diesem Schritt so weit wie möglich vermieden werden
cherry and cocoa
The 4:6 method he developed gives the barista even more influence on the acid-sweetness ratio of the coffee
La Aurora – Peru – Fully Washed Glas Stylish French press for makingLa Aurora Fully Washed I Peru Olga Quintana is one of the few farmers responsible for the Caturra from the Villa Rica Biosphere Reserve. The fully washed processing gives it a fine, clear character with clear fruity notes (blood orange) without developing too much acid. As an espresso, the La Aurora is fruity, produces a mild and balanced cappuccino and is also ideal as brewed coffee, for example in the Moccamaster, French Press and for hand brewing.
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