The sea as a craftsman Zen Marcel Swiboda

Marcel Swiboda

ihr eigenes Ende hinauszuzögern

Der Kulturwissenschaftler Thomas Macho verfolgt die Karriere des Borstentiers vom früh domestizierten und später von Hirten gehütetem Nutztier zum Fleisch- und Allegorienlieferanten Nummer eins

« - Alexandra Millner

Reproduced throughout the book are the remarkable photographs that they declared as having been taken ‘direct from nature’

The sea as a craftsman Zen Marcel Swiboda"You throw something into the sea, and the sea (after an unspecific and indeterminable amount of time) hands it back to you carved, finished, smoothed, shiny or polished according to the material and wet too because that way colours are brighter". Reflections on the sea as creator of 'useless' design objects.