Kai Shun Classic DM-0728 Nakiri, japanisches Gemüsemesser hoher Niobanteil Klingenlänge: 400 Gramm

Klingenlänge: 400 Gramm

Knife type: Salmon knife

Intended use: The salmon knife is ideal for filleting salmon

Wellenschliff

This all-rounder cuts

Kai Shun Classic DM-0728 Nakiri, japanisches Gemüsemesser hoher Niobanteil Klingenlänge: 400 GrammModel: DM 0728 Knife type: Nakiri, Japanese vegetable knife, V grind Blade length: 16. 5cm Blade material: Layered Damascus (33 layers with VG Max cutting core), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Intended use: The Nakiri originated in Japan and was specifically developed for chopping vegetables. The wide blade also works well as a "scoop" to transfer vegetables into cookware.