Chili Bhut Jolokia feine soßen black Kerala pepper (7 g)

black Kerala pepper (7 g)

The Szechuan pepper provides a light tingle on the tongue rather than a burning heat

often stretched with turmeric or other yellow colourings

A knife-tip is enough for a whole dish

Sieben (8 g)

Chili Bhut Jolokia feine soßen black Kerala pepper (7 g)Chili Bhut Jolokia, an extremely hot ghost chili for heat lovers The Bhut Jolokia, also known as the ghost chili, comes from north east India and is one of the hottest chili varieties in the world. We grind and pack it in our manufactory in Klingenberg am Main. Even a knife tip brings extreme, long lasting heat to a dish. A natural product with possible colour variations. How to use For heat lovers, to spice up very hot sauces, chili sauces,