2016 Barolo Aleste -Galloni 98- Luciano Sandrone Pairing : serve at 12°C

Pairing : serve at 12°C with grilled or baked fish (eg Japanese fish fondue – salmon

which I awarded 100 points

as a remarkably silky structure lets waves of plum sauce

Old price 30

500 cases made

2016 Barolo Aleste -Galloni 98- Luciano Sandrone Pairing : serve at 12°CGalloni 98, The 2016 Barolo Aleste is ample, creamy and expansive in feel. But more than that, the 2016 stands out for its freshness, persistence and brilliance. In so many vintages, the Aleste (formerly known as Cannubi Boschis) has been rich and powerful in feel, but in 2016, the wine is all about finesse. The red fruited, floral purity of Nebbiolo comes through beautifully here; I especially admire the wine's translucence. Wow. Antonio Galloni