Mohntorte Dysphagie Torte Die saftige Torte überzeugt durch

Die saftige Torte überzeugt durch ein Spiel aus feiner Biskuitmasse

Vienna has been going to the Landtmann for 150 years – from morning newspaper readers and lovers of croissant culture to evening theatergoers who come for a glass of wine and a small goulash after the performance

but also reflects the rich history of Viennese coffee house culture - a living tradition since 1873

Homemade hazelnut nougat

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Mohntorte Dysphagie Torte Die saftige Torte überzeugt durchThe poppy seed cake from Landtmann's fine patisserie is lactose and alcohol free. The shortcrust pastry base is covered with a moist blend of Waldviertel gray poppy seeds and roasted, ground hazelnuts. Before the second poppy seed and nut layer, homemade cranberry compote with whole pieces is added for a sweet and sour contrast. The final touch is apricot jam made from Wachau apricots, for which we use only the sunny sides of the apricots, and a fresh