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These are the last batches we harvest each year
The harvest is done manually in the second half of September
protected from light and without temperature fluctuations
Bugalugs Shiraz is made using traditional winemaking techniques
mortar-free
Albert Bichot Meursault AOC - Domaine De Pavillon 2022 barbera-dasti These are the last batchesFormerly owned by the monks of the Pontigny Abbey Monopole du Domaine Long Depaquit "Moutonne" is a plot that is sheltered within a natural amphitheater at the heart of the Grand Crus the historic part of the Chablis vineyards that dates back over one thousand years. Located in both "Vaudsir" (95%) and "Preuses" (5%) this south south east facing plot with its ideal location and shape enable it to capture all of the sun's rays. The steep slope (nearly
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