Le Ragnaie Brunello di Montalcino "Fornace" 2020 Style_Variety from grilled meats
Description
from grilled meats
Notes of nectarine
Unique Qualities: This wine is a modern take on the ancient Greek tradition of Retsina
Manley co-ferments grapes from different parcels in a single tank
As this is the last vintage of this bottling due to the decision of the winemakers to focus their efforts elsewhere
Le Ragnaie Brunello di Montalcino "Fornace" 2020 Style_Variety from grilled meats
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