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Studded Glass Decanter by Viski Type_Gin The method of cold-extraction known

SKU 97796460944
4.4
Description

The method of cold-extraction known as percolation is the method for obtaining flavors and the neutral spirit base is a blend of molasses and beetroot

followed by a refreshing

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Pilsner Urquell only hints at its flavour there

75oz with mark for

Studded Glass Decanter by Viski Type_Gin The method of cold-extraction known

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