Don Julio 70 Añejo Cristalino Tequila Peru Big Level brings sweetness and

Big Level brings sweetness and smoothness of corn and vanilla while the flavor is predominantly creamy and wheaty

Aged in both American and French oak barrels

That’s Penelope Barrel Strength Bourbon

this blend is a curious alchemy of flavors

adopting the same type of traditional production utilized by distillers way back in the in the mid-to-late 1800s

Don Julio 70 Añejo Cristalino Tequila Peru Big Level brings sweetness andThe first Cristalino ever to be made. When we were 17, It was a very good year It wasnt start making your own luxury Tequila good, though. But that's exactly how good it was for one of the most famous Tequila producers Don Julio who threw himself in the Tequila making business at the tender age of 17 in 1942 in the Highlands of Jalisco. A perfectionist, he obsessively monitored every step of production, even personally making sure that each agave was