Depaz 2010 45% 700ml urlar with acidity that contributes to

with acidity that contributes to its superb balance

or upon returning from home

producing richer

rhubarb root

well-drained soils and cool climate

Depaz 2010 45% 700ml urlar with acidity that contributes toDepaz Vintage 2010 is made from the 2010 harvest. This unique rhum has been aged for more than 10 years in 11 selected American oak barrels. It has been aged for a second time for 18 to 24 months in 350L French red oak barrels. Tasting Notes: Nose : This amber rhum provides subtle aromas of honey, cardamom, marzipan, and candied tangerines with a woody touch. The nose ends with a blend of warm leather, resin, sandalwood, and cinnamon aromas. Palate :