Tartuflanghe Freeze-Dried Alba White Truffle, 2.5g Biscuits The velvety chocolate and hazelnut

The velvety chocolate and hazelnut treats are made with Piedmont IGP hazelnuts

Lightly toast the hazelnuts in a dry pan to give an extra roasted boost to the flavour

Saffron (Iran) Or try a traditional lamb stew with dried lime

Bronte pistachio paste makes a silky-smooth pistachio gelato that’s irresistible at any time of year

Dimensions: 46 x 15 x 188 mm

Tartuflanghe Freeze-Dried Alba White Truffle, 2.5g Biscuits The velvety chocolate and hazelnutFreeze dried Alba white truffle lets you enjoy the distinctive aromas and earthy flavour of the highly prized white truffle at any time of year. Tartuflanghes innovative freeze drying method extracts every last bit of moisture from the truffle slices, and preserves the truffles characteristic taste. To taste the white truffle slices at their best, add them to a dish just before serving. Crumble a slice over egg pasta with a butter or cheese sauce, and