Dios Baco Pedro Ximenez Sherry, 500ml Sushi Set or slivered over a celeriac

or slivered over a celeriac soup

makes them sparkle

and the vegetables stay piping hot

These hazelnuts are roasted and blanched

suitable for fish and hard cheeses

Dios Baco Pedro Ximenez Sherry, 500ml Sushi Set or slivered over a celeriacThe Oxford 1970 edition of Pedro Ximenez sherry has been matured for around 20 years. Pedro Ximenez sherry is dark mahogany, almost black in colour with an intense aroma of Christmas pudding. It is rich and sweet, with complex notes of chocolate, liquorice and burnt caramel. Serve Pedro Ximenez at room temperature with blue cheese, foie gras, or alongside rich desserts. Also try a splash of Pedro Ximenez sherry over good vanilla ice cream for a sinful