Snake & Herring ‘Redemption’ Syrah Great Southern tokaj The malolactic fermentation and subsequent

The malolactic fermentation and subsequent aging takes place in new French oak barrels for a period of 18 months

An invitation to turn away from the mundane and step into a life rich in colour and culture

medium-bodied Cabernet Sauvignon from Western Australia that displays blackcurrant

This embodies the essence of Sauvignon

The only Yangarra wine not made from the estate

Snake & Herring ‘Redemption’ Syrah Great Southern tokaj The malolactic fermentation and subsequentThe Redemption Syrah enters a new stage for this wine with the incorporation of a Frankland syrah parcel adding its blue fruited density to the red fruits and spice of the Mount Barker component. The stalks and whole bunch ferments enhance the red fruits and complexity, adding soft yet stringy tannins and a sappy texture. The oak is integrated and shows in the finely textured tannins.