US$ 195.00
The vines are planted on sand and clay soils over red basalt bedrock
Pair this to paella with hare and chorizo
where he makes some pretty good Nebbiolo too
There is a neat savory note of herb-scented underbrush that runs throughout and lingers on the finish
and mountain sage on the nose strong enough we can almost see the snow capped mountains on the horizon
Fonseca Late Bottled Vintage Port Unfiltered 2018 Region:Douro The vines are planted on
US$ 195.00
US$ 425.00
US$ 195.00
US$ 28.00
US$ 299.50
US$ 115.00