Chanterêves Bourgogne Aligoté Miarlons du Bas 2023 yangarra-estate Gentle handling with a wild
Description
Gentle handling with a wild ferment in a small open top vessel and bottling without any fining or filtration allows the purity and intensity of Pinot Noir fruit to shine
our allocation remains tiny
the nose is very aromatic with nice ripe black fruit
After the fermentation process
leading into a supple textured
Chanterêves Bourgogne Aligoté Miarlons du Bas 2023 yangarra-estate Gentle handling with a wild100% biodynamically Aligot (dor) from a parcel planted above Les Monts de Fussey and below Mainbey in the Hautes Cotes de Beaune. Grapes are hand harvested, crushed and very slowly pressed over 6 hours into 228L & 600L neutral barrels for spontaneous fermentation with pied de cuve and levage thereafter for 12 months prior to bottling unfined, coarsely filtered, minimal added SO2. 12% ABV
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