A. Bergère Rosé de Saignee 2018 cote de nuits villages the rooster at their farm

the rooster at their farm at Stonewell in the Barossa has taken the name of the breeder

If this wine is going to be opened now be sure to decant for up to six hours

Tasting Notes: Medium ruby color

Their wines are among the most unique and rewarding in the world: honeyed

The other 60% tank fermented parcel was treated similarly

A. Bergère Rosé de Saignee 2018 cote de nuits villages the rooster at their farmAppearance Lovely salmon hue with fine bubbles. Nose Notes of raspberry and strawberry red fruit. Palate Very fine and elegant aromatic palate. Food pairings Our Ros de Saigne Brut is perfect with a fillet of lamb, Peking duck or served as a dessert wine with panna cotta.