Freemark Abbey Sycamore Cabernet Sauvignon 2017 Size::1 Bottle Flavors are reminiscent of dark

Flavors are reminiscent of dark chocolate covered cherries and spicy black pepper

baked pear and citrus followed by some light toast and yeast lees notes

Aromas of strawberries

The nose is dense and compact

2020 base (100%)

Freemark Abbey Sycamore Cabernet Sauvignon 2017 Size::1 Bottle Flavors are reminiscent of darkAroma The nose opens with aromas of blackberry, blueberry, black currant and boysenberry. Vinification After cold soaking, the fermentation was in stainless steel tanks at 78 88 for 10 28 days skin contact, averaging 21 days. Vintage Notes The winter continued a dry weather pattern and bud break was early. The growing season was moderate, near ideal, and on an early pace. Most varieties were harvested in September with a final wrap up on October 10th,