Wholegrain Garlic Scape Honey Mustard – Small Batch, Farm Grown, Handcrafted raspberry leaf Not ready to keep bees

Not ready to keep bees

For author Jennie Blonde

Easy-to-follow recipes for small batch cheeses

'Sensitive Permaculture - Cultivating the Way of the Sacred Earth'

or even on heels and elbows — one  tallow balm for your whole body

Wholegrain Garlic Scape Honey Mustard – Small Batch, Farm Grown, Handcrafted raspberry leaf Not ready to keep beesA golden, beautifully balanced mustard infused with the fresh green flavour of spring garlic scapes and the gentle sweetness of local honey. Made in micro batches on our small Tasmanian farm, this mustard is bright, tangy and irresistibly moreish. We grow the garlic here on our property, harvesting the scapes by hand at their peak. Each batch is made slowly, intentionally, and without fillers or shortcuts just real ingredients grown by real people who