Japanese AUS10 Flexible Filleting Knife, 17cm shopping bag Use to finish a caprese

Use to finish a caprese salad or combine with balsamic for a simple vinaigrette

with passion fruit & salted caramel

This pan has a small base which leads to quick heating

The secret is the perforations

ProQ Frontier BBQ Cover – keep your smoker protected from the elements when not in use

Japanese AUS10 Flexible Filleting Knife, 17cm shopping bag Use to finish a capreseThe Japanese AUS10 boning knife is a flexible, razor sharp blade for filleting fish. With a sleek Pakkawood handle and long, tapered blade, its a great gift for cooks who love to prepare whole fish at home. The blade is made with a central core of high carbon steel (AUS10), sandwiched between layers of soft stainless steel. The result is an ultra sharp knife that will stand up to heavy everyday use and can be resharpened again and again. It is perfect