West Cape Howe Cape to Cape Shiraz 2023 lakes-folly It was crushed

It was crushed

with the soft

mandarin and lifted florals

Marie Wodecki from Hôtel Crillon in Paris

A brief pre-fermentation maceration of the destemmed grapes takes place at a temperature of 12-14°C to extract their characteristic aromas

West Cape Howe Cape to Cape Shiraz 2023 lakes-folly It was crushedDeep Purple loud. Beautiful floral notes, delicate rose petals and hints of lavender. Dark cherries with earthy complexity. Vanilla and spice wrapped in very subtle oak. With the acid and tannin in perfect harmony this wine is all about the pretty, vibrant, rich, dark and delicious fruit wrapped in fine silky tannins. With great balance and structure this wine is soft, juicy and finishes long.