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and some Chardonnay lees (the soup of dead yeast cells left after fermentation) were added to bolster the Pinot Meunier’s freshness and ageability
this chooses to unfurl and only as if toying with you
The palate is fresh with a creamy texture
Chef de Cave since 1999
The signature attributes include blackberries
Luigi Baudana Serralunga 2021 nuits-saint-georges-1er-cru and some Chardonnay lees (theBarolo di Serralunga d' Alba is a village by Burgundian standards Barolo by Luigi Baudana and his only Barolo in which he blends grapes from different places, all within the commune of Serralunga d' Alba. It is a grand, robust Barolo that nevertheless offers an expression of harmony and balance. Here, the ferocious character of Serralunga's Barolo is dialed down, making this little beast, balanced and accessible earlier than the same producer's single
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