Silverwood Bakeware Silver Anodised Cake Tin with Loose Base, 8x3in Dutch oven Brush the lobster glace onto

Brush the lobster glace onto scallops or lobster before grilling for a richly flavoured and deeply coloured glaze

The tough paper is also strong enough to peel away from wet meat without tearing

This is something to use for years to come

or use it to give a lightness to oily fish like grilled mackerel

or scoops of ice cream

Silverwood Bakeware Silver Anodised Cake Tin with Loose Base, 8x3in Dutch oven Brush the lobster glace ontoThe Silverwood Bakeware Silver Anodised Round Cake Tin with Loose Base is perfect for a birthday sponge, a tall Victoria sandwich, a fruit cake for Christmas, or a cheesecake you really do not want to wrestle from the tin. It is made from silver anodised aluminium in Birmingham, by Alan Silverwood, a British bakeware maker working since 1960. The aluminium heats fast and spreads that heat evenly, which helps cakes bake through without pale centres or