Tapanappa Whalebone Vineyard Cabernet Shiraz 2016 woods-crampton and a lick of good

and a lick of good French oak add complexity to the wine

The 2016 Pinot Gris has complex aromas of fruit and stone mixed with honey

Food Matches: A tapas selection followed by roast stuffed peppers

combining black and red currant with roses

again showing ripe fruit characters balanced by refreshing/tangy natural acidity

Tapanappa Whalebone Vineyard Cabernet Shiraz 2016 woods-crampton and a lick of goodThe colour is deep and purple edged, the aroma is an amalgam of black currant Cabernet, spicy anise Shiraz and the earthy, smokey terroir character of the Whalebone Vineyard. The core of the wine is sweet but the finish is of gentle savoury tannin. This wine is a pure expression of the unique Whalebone Vineyard terroir.