Robert Barbichon Champagne Brut Blanc De Blancs NV chateau-pierre-bise a small vineyard was added

a small vineyard was added

Despite it's time on skins the Vermemtino remained amazingly fresh yet beautifully textural

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These parcels are sent to a French oak barrels for secondary ferment and maturation

fermentation at controlled temperature (17-19°C) with selected yeasts

Robert Barbichon Champagne Brut Blanc De Blancs NV chateau-pierre-bise a small vineyard was addedChampagne Robert Barbichon represents four generations worth of work in the Cte des Bar. Farming across all 9 hectares of vines strictly adhering to biodynamic practices. Barbichon is Demeter certified in 2012 for biodynamics, they also hold an Ecocert & AB certification for organics. Matured 36 months in bottle 80% Chardonnay with a 20% Pinot Blanc, it presents floral notes of magnolia, citrus fruits and pears. Fragrant and lively, with appealing