Contratto Alta Langa ‘Millsimato’ 2017 Size::1 Bottle Cool ferment with additional time

Cool ferment with additional time on lees in tank

The palate is vibrant with lithe acidity

located in the Mount Barker subregion of Great Southern

The classics are classic for a reason

After secondary fermentation

Contratto Alta Langa ‘Millsimato’ 2017 Size::1 Bottle Cool ferment with additional timeMade from 80% Pinot Noir and 20% Chardonnay grapes. After destemming, the grapes are crushed without any pressure to obtain free run must, the most precious part of the juice. The first fermentation takes place in temperature controlled stainless steel tanks, followed by almost nine months ageing in tank. The second fermentation is followed by almost 42 months ageing on lees. Riddling is done by hand, with zero dosage at disgorgement. The aromas are