Le Caniette Veronica Offida Pecorino DOCG 2024 jmoreau-fils black currant conserves

black currant conserves

revitalizing sparkling showing developed fig characters behind fresh cut citrus

Whilst it may have been a late starter

This terroir was probably the first terroir of the appellation that was cultivated to make wines

You can really feel the ageing potential thanks to this depth flavour of sour cherry

Le Caniette Veronica Offida Pecorino DOCG 2024 jmoreau-fils black currant conservesPecorino is a white grape variety widespread in central Italy, loved for its ability to offer a variety of unique nuances. The grapes are harvested manually, carefully selected and stored in cold storage for 5 10 days before being taken to the cellar for the fermentation process. After fermentation, the must is left to mature in steel containers for 2 3 months, subjected to delicate movements of the lees before bottling. The wine has a brilliant straw