Kefirko Milk Kefir Grains, 2g Black Pepper Use the cast iron gratin

Use the cast iron gratin dish & frying pan from Skeppshult on the hob

Voltage: 220/240V

and a grating of Parmesan at the end

It’s also a great little pan for making fluffy Scotch pancakes or even perfectly round fried eggs

Take the Opinel folding knife with you whenever you’re out camping

Kefirko Milk Kefir Grains, 2g Black Pepper Use the cast iron gratinUse Kefirkos milk kefir grains to make the creamy fermented drink at home. These organic reusable grains are the live culture needed to make milk kefir. The dehydrated grains are small white balls of bacteria and yeast that turn the milk into kefir. Before use, reactive the grains according to packet instructions. Once reconstituted, 1g of dried milk kefir grains turn to 6g of fresh milk kefir grains to prepare 600ml of milk kefir. Ingredients: