Domaine Fontaine Gagnard Batard-Montrachet 2024 State_New York the altitude of the upper

the altitude of the upper parcel and the old vine age helped maintain natural balance in a year that demanded it from every grower

This is Nebbiolo with a light touch

focused profile: red currant

Fermentation and aging is split: approximately 80% in stainless steel and 20% in large neutral wooden casks

76% Nerello Mascalese and 24% Nero d'Avola

Domaine Fontaine Gagnard Batard-Montrachet 2024 State_New York the altitude of the upperThe Land Btard Montrachet straddles the boundary of Chassagne and Puligny directly below Le Montrachet on the slope, at roughly 240 to 260 meters elevation. At approximately 11. 87 hectares, it is one of the larger Cte d'Or grand crus, though production per producer remains small. The soils in the Chassagne section where Fontaine Gagnard farms are deep brown limestone, minerally rich, with enough clay content to support the weight and density that