The Art of Mixology: Bartender's Guide to Bourbon & Whiskey: Classic & Modern-Day Cocktails for Bourbon and Whiskey Lovers - Stuart Derrick, Fran Eames Atomizer/Mister In collaboration with Nopi's head

In collaboration with Nopi's head chef Ramael Scully

comfortable handle won’t slip in your hand

Affogato with Smoky Almond Ice Cream

The 140+ foolproof and ultra-flavorful recipes in this new collection include proper day-starters (such as Currant Scones and Belgian Waffles)

can tolerate higher heat and is a crucial ingredient in authentic Belgian Liege Waffles (les gauffre liegeois)

The Art of Mixology: Bartender's Guide to Bourbon & Whiskey: Classic & Modern-Day Cocktails for Bourbon and Whiskey Lovers - Stuart Derrick, Fran Eames Atomizer/Mister In collaboration with Nopi's headFrom the creators of the best selling brand The Art of Mixology comes our Bartender's Guide to Bourbon & Whiskey. A delicious book for bourbon and whiskey lovers! Bartender secrets, equipment essentials, histories, and best of all, recipes with enticing photos! Have fun practicing and sipping until you have mastered signature cocktails that will impress your friends. From the classic Old Fashioned to the romantic French Kiss this treasury of cocktails