Darroze 1987 Monturon T (UB) 47.7% 700ml domaine-des-lambrays parmesan cheese and fondue
Description
parmesan cheese and fondue
velvety and greedy wine with light rounded tannins and a very present fruit
Has lovely 'summer fruit' aromas of fresh pineapple and ripe golden delicious apples
and the distillery hold evidence that this is the most accurate recreation of the Old Toms that were being used in cocktail making in the 1800s
Dark satsuma plum on the palate with well integrated tannins and subtle oak complexity
Darroze 1987 Monturon T (UB) 47.7% 700ml domaine-des-lambrays parmesan cheese and fondueGolden colour with amber tints. The nose is intense, complex and fine. Aromas of spices (cloves, white pepper) blend with fruits (orange peel) and additional herbal notes (linden, mint). Very elegant and fine on the palate. The tannins are silky. Fruity notes dominate. Very long.
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