2016 Numanthia Termanthia Pack:1 bottle offering a mix of blackberry

offering a mix of blackberry

finishing long and mineral laced

and eventually into Puligny-Montrachet

and just about enough rain to avoid stress

The winemaker’s approach for this vintage focused on expressing the elegance of the vineyard through 20–30% whole-cluster fermentation and 18–20 months in oak barrels

2016 Numanthia Termanthia Pack:1 bottle offering a mix of blackberryWinemaker Notes (JS 93) The 2016 Numanthia Termanthia is a powerful, full bodied red wine from Toro, Spain, known for its intense flavors and elegant structure. Winemaker notes describe it as having a deep, ripe cherry color with ruby reflections. The nose is complex, featuring layers of ripe red and black fruits, sweet spices like clove and nutmeg, and floral hints of violet and carnation alongside aromatic herbs like lavender and rosemary. The