Dry Scallops – Half Shell (U10/U20) shellfish Origin: Marlborough Sounds

Origin: Marlborough Sounds

What should I pair with this ribeye

then brush with a knob to glaze)

Just be sure to slice it against the grain after cooking

How is this brisket aged and prepared

Dry Scallops – Half Shell (U10/U20) shellfish Origin: Marlborough SoundsDayboat Freshness from the Coast of Peru Experience the pure, sweet brininess of true dry scallops, wild caught off the coast of Peru and landed same day by small dayboats. Unlike commodity seafood that spends days in transit, these scallops are processed within hours of harvest, ensuring maximum freshness and minimal handling. Presented beautifully on the half shell, these U10 U20 scallops offer a balance of visual appeal, clean flavor, and chef