Whole Beef Oxtail | Wagyu BMS 7+ Size:2.5 - 3 Lbs We recommend a cast-iron skillet

We recommend a cast-iron skillet or a very hot grill

How should I store my elk filets

grass-finished option with a leaner profile and distinct flavor

We have partnered with one of the MOST exclusive programs in the US to produce 100% Grass Fed and 100% Grass Finished beef

meticulously prepared for a 100% yield to ensure no loss of product

Whole Beef Oxtail | Wagyu BMS 7+ Size:2.5 - 3 Lbs We recommend a cast-iron skilletRich Marbling, Deep Flavor When you want a braise that delivers deep, luxurious flavor and melt in your mouth tenderness, these Wagyu Beef Oxtails are built for the job. Rich in collagen and marbling, oxtail transforms under low, slow heat into one of the most satisfying cuts in the butcher casegelatinous, savory, and packed with beefy richness that elevates any stew, ragu, or traditional braise. Why This Wagyu Oxtail Is Best in Class We source these